Black Creek®
Sharp Cheddar, aged 9 months
Black Creek® Cheddar cheeses are made using old-world craftsmanship by Greg Palubicki, a certified Wisconsin Master Cheesemaker. The result? The finest in premium Wisconsin Cheddar cheese with a dedication to quality you can taste.
Black Creek® Sharp Cheddar cheese is naturally aged for nine months to produce a distinctive flavor profile that’s rich and creamy with a pleasant sharpness. Use Black Creek® Sharp Cheddar to dress up simple sandwiches or add a subtly sharp pop to burgers.
Type of Milk: Cow | Region of Origin: Wisconsin, USA
- Slice and add to sandwiches
- Cube and serve with sliced apples as a snack
- Shred into casseroles, soups and sauces
- Zinfandel
- Stout
- Porter
- Port
- Pale Ales
- Merlot
- Madeira
- Fruit Beers
- Chardonnay
- Champagne
Available in these Sizes
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Black Creek® Sharp Cheddar Chunk (aged 9 months, white) | 7 oz.
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Black Creek® Sharp Cheddar Chunk (aged 9 months, yellow) | 7 oz.
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Black Creek® Sharp Cheddar Portions | .75 oz.
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Black Creek® Sharp Cheddar Sticks | 8 0.833 oz. sticks