The world-class Champignon® Cambozola® is a delicate blue-veined, soft ripened cheese perfectly suited for any occasion. This heavenly triple-cream cheese has a very unique flavor, borrowing attributes of brie and blue cheeses. The secret behind Cambozola® cheese’s popularity has everything to do with the rich, creamy Bavarian milk which it is produced from. The exquisite flavors of this cheese are accompanied by a soft, silky feel and mellow, earthy taste that linger as it slowly melts in your mouth.

Type of Milk: Cow | Region of Origin: Germany

  • Cut into hefty wedges and place alongside dried fruits, nuts and bread crisps
  • To top off a jovial amalgamation, melt Cambozola on a cured ham sandwich, crisp vegetables, and mild horseradish
  • Use as an upscale appetizer atop a light garden salad
  • Stout Beers
  • Shiraz
  • Port
  • Lager
  • India Pale Ale
  • Chenin Blanc

    Available in these Sizes

    • Champignon® Cambozola® Round | 5.3 oz.

    • Champignon® Cambozola® Wedge | 7-9 oz. (random weight)

    • Champignon® Cambozola® Wheel | 5 lb. (random weight)