Brie
Brie is the most popular of all imported French cheeses for good reason. When served at room temperature with fresh fruits and walnuts, it’s delectable. When brie is layered with sun-dried tomatoes and baked en croûte, it’s heavenly!
Our Brie
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Bleubry™
Alexis de Portneuf™
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Brie
Joan of Arc®
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Brie
County Line®
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Brie
Maitre D'®
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Brie with Herb
Joan of Arc®
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Brie with Pepper
Joan of Arc®
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Camembert
Joan of Arc®
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Goat Brie
Joan of Arc®
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Moon Dust™
DuVillage 1860™
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Pavé d'Affinois™
Fromagerie Guilloteau™
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Saint Albray®
Bongrain®
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Saint André®
Bongrain®
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Saint-Honoré™
Alexis de Portneuf™
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Sir Laurier d'Arthabaska®
DuVillage 1860™
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Snow Goat’s® Triple Cream Brie
Alexis de Portneuf™















