County Line®

Hickory Smoked Cheddar

What makes Cheddar cheese even better? County Line® Hickory Smoked Cheddar cheese accomplishes this by aging until it’s pleasantly sharp and then smoking with hardwood or hickory chips. This creamy yellow cheese has a whisper of deep, smoky flavor along with a snap of fine aged Cheddar. Slice on your favorite crackers, layer with thin slices of smoked salmon or cube along with croutons on top of your favorite soup or salad.

Type of Milk: Cow | Region of Origin: USA

Available Sizes

  • Grate and serve as a garnish for soups
  • Adds smoky flavor to quesadillas
  • Perfect for hot dishes like meatloaf or macaroni and cheese
  • Zinfandel
  • Syrah
  • Pinot Noir
  • Pinot Gris
  • Merlot
  • Chardonnay
  • Cabernet Sauvignon
  • Cabernet Franc
  • Burgundy

    Available in these Sizes

    • County Line® Hickory Smoked Cheddar Chunk | 1.5 lb. (random weight)

    • County Line® Hickory Smoked Cheddar Loaf | 2.25 lb.