County Line®


County Line® Parmesan is a hard Italian-style cheese with a fabulously sweet and nutty flavor. This buttery treat is a veritable decathlete in the kitchen. Not only does it bring out the best in hot dishes like risotto and pasta, but it also adds a buttery flavor to salads, makes tomato sauces richer and even works as a luxurious table cheese. Pair County Line® Parmesan with red wines like Barolo to best compliment this cheese’s full flavor and texture.

Type of Milk: Cow | Region of Origin: USA

  • Sprinkle over mashed potatoes, pizza, pasta, risotto, salads, soups and steamed vegetables
  • Serve as a decadent table cheese
  • Use to make rich cream and tomato sauces
  • Zinfandel
  • Vin Santo
  • Scotch
  • Sangiovese
  • Rosé
  • Primitivo
  • Pinot Noir
  • Merlot
  • Madeira
  • Brandy
  • Barolo

    Available in these Sizes

    • County Line® Grated Parmesan | 1 lb.

    • County Line® Grated Parmesan Carton | 5 lb.

    • County Line® Grated Parmesan, Romano & Asiago (70/20/10 blend) | 5 lb.

    • County Line® Shredded Parmesan (fancy shred) | 3 lb.

    • County Line® Shredded Parmesan, Romano & Medium Asiago | 5 lb.