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County Line® Cheeses

County Line® Pepper Jack Cheese

This deceptively mild Monterey Jack cheese is studded with fiery bits of hot pepper and jalapeño that add just the right amount of bite to your burritos. Spice things up by shredding County Line® Pepper Jack cheese into tacos or enchiladas or grated onto a salad. Add some sizzle to your Sunday brunch omelet with just a whisper of peppery, cheesy goodness.

Serving Suggestions:

  • Use in casseroles and omelets for a distinctive taste
  • Cube for salads and snacking
  • Makes a zesty addition to burgers and sandwiches
  • Shred and add to quesadillas and nachos
COUNTRY LINE Pepper Jack Cheese
Details
Milk Type
Cow
Region
USA
Pairings