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Great Midwest®

Morel & Leek Jack

Wild mushroom lovers rejoice! Morel mushrooms add an earthy taste to this leek studded smooth white cheese. Every bite includes a mouthwatering mélange of woodsy mushroom and sweet and savory leek.

Great Midwest® Morel & Leek Jack is delicious bubbling over your favorite chowders or steamed vegetables or on top of a gourmet cheeseburger. It’s also perfect with your favorite crackers for a savory anytime snack.

Type of Milk: Cow | Region of Origin: Wisconsin, USA

Available Sizes

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  • Easy-to-melt quality makes it a terrific cheese for casseroles and other hot dishes
  • Cube for a savory snack
  • Serve as part of a cheese plate with other Great Midwest® flavored Jacks and Cheddars
  • Zinfandel
  • Riesling
  • Pilsner
  • Lemonade
  • Lager
  • Iced Tea
  • Cider
  • Brown Ale
    • American Package Design Award: 2013 Graphic Design USA magazine
    • American Package Design Award: 2012 Graphic Design USA magazine
    • 1st: 2012 American Cheese Society
    • 2nd: 2011 Wisconsin State Fair
    • 2nd: 2010 American Cheese Society
    • 1st: 2005 World Dairy Expo
    • 1st: 2003 US Championship Cheese Contest

    Available in these Sizes

    • Great Midwest® Morel & Leek Round | 8 oz.

    For more information, visit www.greatmidwestcheese.com.