Somerset Gold

Created in the beautiful southwest of England, Ilchester® Somerset Gold cheese is vintage Cheddar at its very best. Matured for no less than 12 months and handled with great care, it possesses a deep savory flavor while retaining a smooth and creamy texture. Save your best crackers for Somerset Gold, and add a fine glass of wine and walnuts, figs or red grapes to really bring out the best in this traditional Cheddar cheese.

Type of Milk: Cow | Region of Origin: England

  • Shred and use to top a baked potato
  • Grate and melt over steamed vegetables and baked dishes
  • Serve with apple slices, figs and mixed nuts
  • Zinfandel
  • Stout
  • Scotch
  • Sauvignon Blanc
  • Sauvignon
  • Rioja
  • Porter
  • Petite Sirah
  • Pale Ales
  • Merlot
  • Cabernet
  • Brandy

    Available in these Sizes

    • Ilchester® Somerset Gold Farmhouse Cheddar | 7 lb.