Organic Creamery®

Organic Feta

Organic Creamery® Feta is a white, pickled cheese with a soft, crumbly texture and a strong, salty flavor. As an American-style feta, this cheese is noticeably milder and less salty than its Greek cousin. Organic Creamery® Feta cheese is handcrafted by award winning Wisconsin cheesemakers and adds a strong, savory flavor to salads, pizza and lasagnas.

Type of Milk: Cow | Region of Origin: Wisconsin, USA

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  • Makes a great, multi-functional table cheese
  • Crumbles perfectly onto Mediterranean salads
  • Melts beautifully and works very well in cooked dishes
  • Weiss Beer
  • Viognier
  • Sauvignon Blanc
  • Rosé
  • Pinot Grigio
  • Pilsner
  • Muscat
  • Grüner Veltliner
  • Chardonnay
  • Beaujolais

    Available in these Sizes

    • Organic Creamery® Crumbled Feta Bag | 5 lb.

    • Organic Creamery® Crumbled Feta Cup | 6 oz. cup

    • Made with 100% organic milk from family farms that practice humane animal management and pasture grazing
    • Milk source is free of pesticides, antibiotics and hormones
    • No animal rennet or artificial colorings are used in production
    • Handcrafted by skilled Wisconsin cheesemakers
    • USDA seal of approval
    • Certified Organic

    For more information, visit www.organiccreamerycheese.com.