Organic Creamery®

Organic Mozzarella

Organic Creamery® Mozzarella cheese starts with reduced fat organic milk and results in a medium-bodied cheese that is perfect for grating on pizzas. This pasta filata styled cheese is made by stretching the curd to give the cheese a slightly elastic texture and a finely layered effect. The result is an easy-to-shred cheese with a gorgeous, creamy white color and a mild flavor that works well in a variety of baked dishes.

Type of Milk: Cow | Region of Origin: Wisconsin, USA

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  • Great sprinkled on homemade pizza
  • Perfect in pasta dishes, especially lasagna
  • Melts beautifully in grilled cheese sandwiches
  • Sauvignon Blanc
  • Sangiovese
  • Sancerre
  • Pilsner
  • Chardonnay

    Available in these Sizes

    • Organic Creamery® Low-Moisture Part-Skim Organic Mozzarella Bar | 8 oz.

    • Made with 100% organic milk from family farms that practice humane animal management and pasture grazing
    • Milk source is free of pesticides, antibiotics and hormones
    • No animal rennet or artificial colorings are used in production
    • Handcrafted by skilled Wisconsin cheesemakers
    • USDA seal of approval
    • Certified Organic

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