Le Pico Cheese is a carefully matured goat’s milk cheese that is often compared to Camembert. Under its naturally ripened rind lies a creamy, aromatic interior with an assertive taste and a delicately sweet finish. Young, it has a soft and melty texture; aged, the flavor becomes more refined and offers a creamy texture. Whether young or old, Le Pico makes the perfect addition to special events, especially when paired with crisp, slightly acidic white wines.

Germain Le Pico Cheese
  • Le Pico Cheese Round Germain Le Pico Cheese
    3.5 oz Round