LaClare Farms® brand's Chandoka Cheese is a cow and goat mixed-milk cheese with mild sweet Cheddar notes and a creamy, fruity finish. The cows' milk gives Chandoka a fruity taste, while the goats' milk provides a sweet, tangy flavor to the cheese. Handcrafted like a traditional Cheddar, Chandoka Cheese is a perfect substitute for a traditional Cheddar on cheeseboards, in macaroni and cheese and in grilled cheese sandwiches. Its mild, yet rich creamy flavor pairs well with fruity whites or reds and strong, dark beers.

Chandoka Cheese Recipes

LaClare Farms® brand Chandoka Cheese
  • Chandoka Cheese Wheel LaClare Farms® brand Chandoka Cheese
    10 lb Wheel
  • Chandoka Cheese Square LaClare Farms® brand Chandoka Cheese
    7 oz Square