Stella® brand Black Pepper Romano Cheese cloaks the traditionally sharp and salty flavors of Romano cheese with a veil of cracked black peppercorns. It is then carefully aged for a minimum of five months, allowing the flavors to seamlessly meld together. The result? A pleasantly piquant hard cheese that shines when sprinkled atop pasta, salads and more.

Grate Stella® brand Black Pepper Romano Cheese and mix with olive oil and hot pepper flakes as a tangy, slightly spicy spread for toasted bread. It can also be grated and mixed into mashed potatoes for a robust infusion of flavor that pairs nicely with full-flavored red wines.

Black Pepper Romano Cheese Recipes

Stella® brand Black Pepper Romano Cheese
  • Black Pepper Romano Cheese Half Wheel Stella® brand Black Pepper Romano Cheese
    10 lb Half Wheel
  • Black Pepper Romano Cheese Wedge Stella® brand Black Pepper Romano Cheese
    8 oz Wedge