Savory Feta Spread

Makes 8 - 10 Servings

Ingredients:

  • 1 cup (8 ounces) plain yogurt
  • 1 Tbsp. lemon juice
  • 2 garlic cloves, minced
  • Hot sauce to taste
  • 2/3 cup Feta cheese, crumbled
  • 1/4 cup pitted kalamata olives, chopped

Instructions:

Combine all ingredients. Serve with pita chips, flatbread and fresh vegetables.

Photo & recipe courtesy of Wisconsin Milk Marketing Board, Inc.