Blue Cheese

Stella® Blue Cheese features the trademark attributes that true blue cheese lovers seek:  a delectably rich and tangy flavor and an easy-to-crumble, semi-soft texture that’s perfect for salads and sauces.

Stella® Blue Cheese’s impactful flavor also shines in dips and spreads. Take Buffalo wings from ho-hum to fabulous:  simply melt Stella® Blue Cheese as a hearty dip. Add an extra layer of flavor to your grilled meats by sprinkling blue cheese crumbles on burgers and steaks. Or combine Stella® Blue Cheese crumbles with a dash of bourbon and add to your favorite bottled BBQ sauce for a tangy taste infusion. With Stella® Blue Cheese, the possibilities are endless!

Type of Milk: Cow | Region of Origin: Wisconsin, USA

  • Create a Cobb salad with rows of crumbled blue cheese, diced turkey and crumbled bacon over romaine lettuce
  • Mix with softened butter for a topping for grilled or broiled steaks
  • Slice and serve with fruit for dessert
  • Stout
  • Sherry
  • Scotch
  • Sauternes
  • Porter
  • Port
  • Pinot Noir
  • Madeira
  • Late Harvest Riesling
  • Burgundy
  • Brown Ale
  • Amarone
    • Bronze: 2015 World Cheese Awards
    • 1st: 2011 American Cheese Society
    • 2nd: 2010 American Cheese Society

    Available in these Sizes

    • Stella® Blue Cheese Crumbles | 9 oz.

    • Stella® Blue Cheese Crumbles | 5 oz.

    • Stella® Blue Cheese Crumbles | 10 oz.

    • Stella® Blue Cheese Crumbles | 5 lb.

    • Stella® Blue Cheese Wedge | 8 oz.

    • Stella® Blue Cheese Wedge | 5.5 oz.

    • Stella® Blue Cheese Wedge | 7-11 oz. (random weight)

    • Stella® Blue Cheese Wheel | 7 lb.

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